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Leading in Cassava Farming, Products, and By-Product Production
We produce, process, and distribute high quality cassava products such as flour, starch, glucose, and sorbitol to meet demand for various customers and in various sectors. Whether you are in the food, feed, or industrial sector, we have the right solutions to enhance your products and processes with cassava.
Diverse Product Range
Our diverse selection of high quality cassava-based offerings ensures that we can cater to your specific demands.
Farm land leasing
We invite local farmers to collaborate with us. We have farms available to let. Please contact for more details.
International Exporting
We invite collaboration with international clients to supply cassava byproducts for various uses across a multitude of industries. Please contact for more details.
Research and Development
From specialty ingredients to solutions for feed formulation and industrial applications, the range of options for our by-products meet the unique needs of different industries.
At Sarumoh Farms, sustainability is deeply ingrained in our operations as we prioritize environmental stewardship, social responsibility, and economic resilience. We implement sustainable agricultural practices to minimize our ecological impact, including responsible land management, efficient water usage, and biodiversity preservation.
Through social responsibility initiatives, we empower local communities by providing training and fostering fair trade practices. Moreover, our commitment to economic resilience drives us to optimize production processes and seek market diversification. By integrating these principles, we aim to create a sustainable future that benefits the environment, society, and the economy.
Thriving Sustainably: Environment, Community, and Economic Resilience
We Take Pride in Our Numbers
40
Acres of Cultivated Cassava
500
Tonnes of Cassava Produced Monthly
20
Number of Local Farmers Engaged
10+
Years of Agricultural Farming Experience
26
Jobs Created